| Acapulco |
| |
| 2 oz |
|
light rum |
|
| 1/4 oz |
|
Triple Sec |
|
| 1/2 oz |
|
lime juice |
|
| 1/2 tsp |
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superfine sugar |
|
| 1/2 |
|
egg white |
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| 1 |
Using a shaker filled with ice, combine all ingredients. |
| 2 |
Shake well. |
| 3 |
Strain into a chilled cocktail glass. |
| 4 |
Tear mint leaves and add to drink. |
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| |
| Servings: 1 |
| |
| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
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| Amount Per Serving |
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|
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| Calories |
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192.41 |
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| Calories From Fat |
|
0.01 |
|
| |
|
% Daily Value |
| Total Fat 0.00g |
|
0% |
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| Saturated Fat 0.00g |
|
0% |
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| Cholesterol 0.00mg |
|
0% |
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| Sodium 30.96mg |
|
1% |
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| Potassium 25.02mg |
|
0% |
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| Carbohydrates 9.91mg |
|
3% |
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| Dietary Fiber 0.00g |
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0% |
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| Protein 1.76g |
|
3% |
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| Recipe Type |
| Cocktail |
| |
| Cooking Tips |
| Best kind of glass for this drink: Cocktail. |
| |
| Cost Per Serving |
| Cost: $1.07 |
Price: $3.25 |
Profit: $2.18 |
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| Cost Per Ingredient (per serving) |
|
|
| 2 oz light rum |
$0.77 |
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| 1/4 oz Triple Sec |
$0.10 |
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| 1/2 oz lime juice |
$0.09 |
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| 1/2 tsp superfine sugar |
n/a |
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| 1/2 egg white |
$0.11 |
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| Recipe Source |
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| Source: Manitoba's Liquor Marts |
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Created using Bartender's Companion software. Visit bartenderscompanion.com for more great recipes.
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