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| Pina Colada Punch |
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| 5 |
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piece dried ginger root, bruised with spoon |
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| 5 Tbs |
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light-brown sugar |
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| 5 Tbs |
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cassia bark, broken in pieces |
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| 3 1/3 cups |
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water |
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| 10 |
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china teabags |
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| 3 1/3 Tbs |
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shredded coconut |
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| 6 1/4 cups |
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boiling water |
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| 8 3/4 cups |
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pineapple juice |
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| 3 1/3 cups |
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light rum or gin |
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crushed ice |
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maraschino cherries |
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fresh pineapple chunks |
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fresh pineapple leaves (optional) |
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| 1 |
Put ginger, sugar and cassia bark in a saucepan. Add 2/3 cup water and bring to a boil. Cover and simmer 5 minutes. |
| 2 |
Remove from heat and add teabags. Let stand 5 minutes, then strain into a bowl. In a blender or food processor, blend coconut and boiling water 1 minute. Let stand 5 minutes, then strain into tea mixture, pressing coconut to extract all moisture. |
| 3 |
Add pineapple juice and chill 1 hour. Add run or gin and stir well. Serve over crushed ice in tall glasses. Thread cocktail sticks with cherries and pineapple. Add a cocktail stick and swizzle stick to each glass. Garnish with pineapple leaves, if desired. |
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| Servings: 30 |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
| The following ingredients were not linked to the ingredient database and were not included in the nutrition information: |
| cassia bark, broken in pieces |
| crushed ice |
| fresh pineapple leaves (optional) |
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| Amount Per Serving |
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| Calories |
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135.16 |
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| Calories From Fat |
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4.22 |
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% Daily Value |
| Total Fat 0.50g |
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0% |
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| Saturated Fat 0.34g |
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1% |
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| Cholesterol 0.00mg |
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0% |
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| Sodium 10.68mg |
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0% |
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| Potassium 161.04mg |
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4% |
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| Carbohydrates 18.78mg |
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6% |
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| Dietary Fiber 0.44g |
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1% |
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| Protein 0.34g |
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0% |
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| Recipe Type |
| Punch |
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| Cost Per Serving |
| Cost: $0.54 |
Price: $3.25 |
Profit: $2.71 |
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| Cost Per Ingredient (per serving) |
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| 5 piece dried ginger root, bruised with spoon |
$0.02 |
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| 5 Tbs light-brown sugar |
n/a |
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| 3 1/3 cups water |
n/a |
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| 10 china teabags |
n/a |
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| 3 1/3 Tbs shredded coconut |
$0.01 |
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| 6 1/4 cups boiling water |
n/a |
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| 8 3/4 cups pineapple juice |
n/a |
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| 3 1/3 cups light rum or gin |
$0.37 |
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| maraschino cherries |
$0.05 |
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| fresh pineapple chunks |
$0.09 |
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