| Frozen Daiquiri |
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| 1 1/2 oz |
|
rum |
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| 1 Tbs |
|
Triple Sec |
|
| 1 1/2 oz |
|
lime juice |
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| 1 cup |
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crushed ice |
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|
orange slice or orange slice |
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| 1 |
Combine all ingredients in a blender and blend until smooth. |
| 2 |
Serve in a sour glass. |
| 3 |
Garnish with lemon wedge or orange slice. |
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| Servings: 1 |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
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| Amount Per Serving |
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| Calories |
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393.23 |
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| Calories From Fat |
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1.81 |
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% Daily Value |
| Total Fat 0.22g |
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0% |
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| Saturated Fat 0.03g |
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0% |
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| Cholesterol 0.00mg |
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0% |
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| Sodium 11.86mg |
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0% |
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| Potassium 629.19mg |
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17% |
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| Carbohydrates 67.42mg |
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22% |
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| Dietary Fiber 5.30g |
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21% |
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| Protein 2.62g |
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5% |
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| Recipe Type |
| Cocktail, Frozen |
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| Cost Per Serving |
| Cost: $2.12 |
Price: $3.75 |
Profit: $1.63 |
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| Cost Per Ingredient (per serving) |
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| 1 1/2 oz rum |
$0.58 |
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| 1 Tbs Triple Sec |
$0.30 |
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| 1 1/2 oz lime juice |
$0.28 |
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| 1 cup crushed ice |
$0.73 |
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| orange slice or orange slice |
$0.23 |
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| Recipe Source |
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| Source: Manitoba's Liquor Marts |
| Best kind of glass for this drink: Sour. |
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