Rum Recipes

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Yellow Bird
 
2 oz   light rum  
1/2 oz   Galliano  
1/2 oz   Triple Sec  
1/2 oz   lime juice  
 
 
1 Using a shaker filled with ice, combine all ingredients.
2 Shake well.
3 Strain into a chilled cocktail glass.
 
Servings: 1
 
Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
 
       
Amount Per Serving      
Calories   205.31  
Calories From Fat   0.00  
    % Daily Value
Total Fat 0.00g   0%  
Saturated Fat 0.00g   0%  
Cholesterol 0.00mg   0%  
Sodium 3.56mg   0%  
Potassium 1.11mg   0%  
Carbohydrates 10.81mg   3%  
Dietary Fiber 0.00g   0%  
Protein 0.00g   0%  
 
Recipe Type
Cocktail
 
Cost Per Serving
Cost: $1.63 Price: $3.75 Profit: $2.12
     
Cost Per Ingredient (per serving)    
2 oz light rum $0.77  
1/2 oz Galliano $0.57  
1/2 oz Triple Sec $0.20  
1/2 oz lime juice $0.09  
     
 
Recipe Source
Source: Manitoba's Liquor Marts
Best kind of glass for this drink: Cocktail.
 

 

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